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Discover the natural way to create delicious desserts with Dry Fruit Hub Agar Agar Powder 100g. Made from red seaweed, this 100% vegetarian and vegan-friendly powder is the perfect substitute for gelatin. Agar Agar works as a gelling, thickening, and stabilizing agent in a variety of recipes such as jellies, custards, puddings, cheesecakes, ice creams, jams, and cakes.Rich in fiber and essential micronutrients like magnesium, folate, manganese, and iron, agar agar not only enhances taste but also offers health benefits. It supports digestion, promotes fullness to aid in weight management, and can even be used in beauty care products like lotions and creams.With a long shelf life and neat, air-tight packaging, Dry Fruit Hub Agar Agar Powder is easy to use and store. Whether you are a home baker or a professional chef, this versatile powder ensures perfect texture and firmness every time.Choose Dry Fruit Hub Agar Agar Powder as your plant-based solution for all your cooking, baking, and gelling needs.